‘Tis the season to celebrate, so we thought we’d share with you a few of our favorite cocktail creations to get you in the holiday spirit. Each represent favorite memories and tastes that echo this time of year. To read about our inspiration for each libation follow the title link; otherwise, enjoy the recipes to … Continue reading Decking the Halls with Cocktails
…would smell of bourbon if we had our way. But until that kind of Kentucky hybrid is available, we’ll be exploring another rose, the Jack Rose Cocktail. Shakespeare himself would be pleased with the misunderstandings and legends surrounding the origins of this libation’s name. The first story is the simplest with the drink deriving its … Continue reading A Rose By Any Other Name…
“The Only William” Schmidt has been referred to as The Godfather of Modern Mixology. He was discovered by a New York Sun reporter while tending bar at a hole-in-the-wall next to the Brooklyn Bridge. He went on to be the most celebrated bartender in the country for 16 years. His drinks were original, creative, well … Continue reading Vintage Cocktail Project: The Delicious Sour
The Old Fourth Ward is one of my favorite neighborhoods for cocktails and great food. Between Sauced, Sound Table, 4th & Swift, Krog Bar, Rathbun’s and P’cheen (just to name a few) it is a pocket of Atlanta packed with explosive flavors and unique offerings. Our latest outing to the Fourth Ward district was to … Continue reading Jazz and cocktails at Café Circa
Each Thanksgiving I carefully and lovingly fill my turkey with chopped apples, butter, and rosemary, pour a bottle of white wine over it, then wrap it and put it on the grill. Over the next three or four hours I go through another three bottles of wine and sometimes a pint of whiskey basting the … Continue reading Baby’s at the Punch Bowl
Our Libatious Nature 